This Royal Falooda recipe is an easy and delicious way to make a refreshing, sweet treat at home. It’s a perfect dessert for any occasion, combining rich flavors and crunchy nuts. In this recipe, we use rose-flavored falooda, half a liter of milk, almonds (badam), cashews (kaju), raisins (kismis), and pomegranate seeds (anar). The ingredients blend together beautifully, creating a creamy and flavorful dessert that’s both sweet and refreshing. Follow this simple, step-by-step guide to make the best Royal Falooda at home. It’s quick to prepare and loved by all, making it a perfect summer treat or party dessert!
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